Marley Spoon review 2026
How good is Marley Spoon really?
82/100 points
kosten.org editorial team
Last updated: 2026-03-14
82/100
Points
Based on published terms and features
Marley Spoon is aimed at home cooks who value quality and creativity. The cooperation with Martha Stewart gives the Berlin start-up international appeal.
Highlights of our Marley Spoon review
- Premium organic ingredients
- Martha Stewart recipes
- €105 new-customer discount
- Creative weekly menus
Table of contents
1 Recipe selection & variety
Marley Spoon offers around 30 recipes a week, developed in cooperation with Martha Stewart's team. The dishes are more creative and demanding than at HelloFresh – from classic European to Asian-inspired. Vegetarian and vegan options are plentiful.
2 Ingredient quality
Ingredient quality is Marley Spoon's flagship. Many products come in organic quality, with meat from animal-friendly farming. Freshness is convincing throughout, and the packaging reliably maintains the cold chain.
3 Value for money
At €5.30 per portion, Marley Spoon sits in the upper price segment. The organic quality partly justifies the premium. The new-customer discount of €105 across 8 orders makes getting started attractive.
4 Ease of use
The app and website are modern and clearly designed. Recipe selection, pausing and changing the delivery day work without problems. The recipe cards are detailed, with preparation tips.
5 Sustainability & packaging
Marley Spoon relies on sustainable packaging and recyclable materials. The organic focus speaks for sustainability in the ingredients. Even so, the packaging problem caused by individual wrapping remains.
Pros & cons at a glance
Pros
- Best ingredient quality in the comparison
- Creative, demanding recipes
- €105 new-customer discount
- Organic quality
Cons
- Highest price in the comparison
- Packaging waste
- Not available everywhere
Conclusion: Marley Spoon review
82/100
Very good (1.9)
Marley Spoon scores 82 out of 100 points and is the first choice for quality-conscious home cooks who are prepared to pay more for organic ingredients and creative recipes. For price-conscious users there are cheaper alternatives.
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